Variety Description | ||||
Tomato Type | Indeterminate Beefsteak | |||
Cultivation | Non Heated (Passive) green House | |||
Color | Red | |||
Fruit Shap | Deep Oblate | |||
Technical Information | ||||
Setting | Very Good | |||
Fruit Size | Medium – large | |||
Avg.Fruit Weight | 220-260 gm | |||
Earliness | Medium | |||
Season | Summer, Spring and Autum | |||
Shelf Life | Long shelf life | |||
Firmness | Very Firm | |||
Uniformity | Very good | |||
Cluster | Strong 4-5 Fruits | |||
No. of Locules | Four, Five or Six | |||
Plant Vigour | Compact, very good leaf coverage | |||
Resistance | ||||
IR | Fol 0, TMV, TYLCV | |||